"The 5 Courses" - Sharing as a Manager in the Arts Industry
These five courses offer participants general knowledge of the role, responsibilities and expectations of an Art Manager practising in Hong Kong. In the Manager’s daily operation, communications and connections made with all walks of life are both very challenging and exciting. As the profession requires exquisite attention to details, with the accumulating sensitivities to one’s surroundings, the Manager gains not only creative ways of problem-solving at work, but also the spirit and skills in exploring, discovering and even enjoying the difficulties encountered in the everyday lives. Having the talks and sharings arranged with five distinct focuses, in addition to the presentations on various case studies, we hope you will gain perspectives looking into the art industry, and bring insights to enjoy more of your current career (or, dive into the art administrative and managerial field).
12th October Entrée, Appetizer or Starter?
Let’s start with looking into job applications, stories on interviews and 1st screening tests. Never do career planning? No worries, art administrators are always advantageous….
26th October Intermission --- Salad? Soup?
What really do art administrators and art managers do? Let’s hear and listen of what they say. Taking up the role may not be too hard, but having an attitude to be a good bee that people look up to, especially in facing the challenges, it takes courage and REAL passion.
2nd November Oh dear, entrée now, what? punch or sorbet?
Shall we dig-deep? Or start over? We have been sending out and receiving emails daily, but do we really look at it in an interesting way to learn more about ourselves (human behaviours)?
9th November Main Course
We share enough with ingredients, materials and resources well prepared in previous sessions, please bring your problems, issues and interesting stories to share? (OK, we know Hongkies will not respond or interact much…if you like, we will feed you with course materials as usual, of course.)
23rd November Petit fours, coffee, cigar, tea or dessert wines
Through presenting various programmes and activities organised/ hosted by HART, we will share about our vision on how a manager should properly be-in-charge, stay on top and ahead of things.
Time: 3pm to 5pm
Venue: HART Haus (3/F., Cheung Hing Ind. Bldg., 12P Smithfield Rd., Kennedy Town, H.K.)
Course participation fee
* HKD 300/ course
* HKD 200/ course for full time students in Hong Kong
* HKD 1,000 for those who sign up for all 5 courses
Accepting payments by bank transfer ONLY.
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